We are open for dine-in and take out service
Featured This Week
March 18-22 | Special | Soups |
Monday 18th | Dagwood Club served with Poutine | Cream of Turkey OR Moroccan Lentil |
Tuesday 19th | Sugar Bush Lunch | Smokey Corn Chowder OR Tomato Rice |
Wednesday 20th | Butter Chicken, Vegetables and Naan | Cream of Chicken OR Beef Barley |
Thursday 21st | Spaghetti with Meatballs and Garlic Bun | Carrot Pesto OR Lemongrass Chicken |
Friday 22nd | Chicken & Broccoli Strudel served with Greek Salad | Fish Chowder OR Mulligatawny |
Saturday
Come in – we’re open! |