DINNER MENU
In response to soaring
commodity and fuel costs we
regret to announce price increases
on all food items. While taking
deliberate stips to offset expenses
and improve productivity we
are unable to absorb these unparalleled
price increases without sacrificing
the quality of our food. We
continue to explore all opportunities
for cost savings. Your continued
support is very much appreciated.
Ruth and Staff
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Tapas
| Salads & Lighter
Fare | Entrees
Tapas
Bruschetta
Fresh tomatoes, basil and feta cheese
served on toasted Baguette rounds
$4.99
GRILLED SHRIMP
Served with summer salsa
$7.19
SEARED SCALLOPS
Served with lime and coriander dipping
sauce
$7.19
SOUP OF THE DAY
Homemade soup served with sour dough
bread
$4.11
Salads &
Lighter Fare
HOUSE SALAD
Crisp romaine lettuce with tomatoes,
English cucumbers, red onions, peppers
and the Café's famous orange
vinaigrette
$7.61
GRILLED CHICKEN CAESAR SALAD
Tender pieces of grilled chicken
on a bed of romaine lettuce tossed
with homemade croutons and creamy
Caesar dressing
$8.75
GREEK SALAD
Classic style with tangy feta, fresh
tomatoes, red onions, black olives,
herbs and just the right dressing
$9.56
INDIAN RICE SALAD
A unique salad of curried rice with
crisp apples, raisins, mild onions
and toasted pecans, the Café's
own hummus and herbed tortilla triangles
along with crisp vegetables complete
this memorable customer favourite
$9.88
CARIBBEAN FRUIT SALAD
A mixture of greens with fresh fruit
of the season, toasted pecans, red
onions and served with mango vinaigrette.
$10.08
SMOKED MEAT ON RYE
Mouthwatering mounds of smoked meat
served on grilled caraway/ rye bread
and accompanied by fresh caesar salad
$10.08
CHICKEN QUESADILLA
Generous slices of spicy chicken,
salsa and mozzarella cheese melted
in a tortilla. Sour cream and salsa
accompany this popular customer choice.
Served with your choice of soup or
salad
$8.41
GREEK QUESADILLA
Red pepper, black olives, sweet onions,
tomatoes, feta and mozzarella cheeses
fill a flour tortilla. Served with
tzatziki and soup or salad.
$8.93
Entrees
We support our local businesses
by using fresh beef from Rolling Acres
Farms and fresh trout from Cedar Creek
Trout Farm
RIB STEAK
A superb cut from the Pontiac’s
own Rolling Acres Farm
Made to order just for you*
$19.95
PEPPER STEAK
Sautéed strips of beef tossed
with peppers, onions and mushrooms.
Served on a bed of fettuccini
$17.49
RAINBOW TROUT
Rainbow trout from locally owned
Cedar Creek Trout Farm. Pan seared
to perfection*
$13.35
CHICKEN POT PIE
Our chicken pot pie is made with
oven-roasted chicken and vegetables
in a rich gravy and served in a flaky
pie crust*
$8.75
CURVE APPEAL
Low in carbs, high in protein and
loaded with awesome flavours. A breast
of chicken smothered with mozzarella
cheese, topped with sautéed
mushrooms, green peppers and onions.
All served on a bed of fresh house
salad
$12.05
FETTUCCINI ALFREDO
Perfectly prepared fettuccini served
with homemade Alfredo sauce,
House salad and sourdough bread
$9.25
Add chicken or shrimp $4.15
*SERVED WITH VEGETABLES AND EITHER
OVEN ROASTED MINI POTATOES OR RICE
PILAF
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