March 25-29 | Special | Soups |
Monday 25th | Smoked Turkey & Apple Panini served with Potato Salad | Cream of Mushroom OR Chicken Noodle |
Tuesday 26th | Mexican Mac & Cheese served with Soup or Salad | Sweet Potato Pear OR Beef Bok Choy |
Wednesday 27th | Oktoberfest Sausage and Sauerkraut on a Bun served with Perogies | Thai Lentil Curry OR Southwest Pork |
Thursday 28th | Roasted Beet, Walnut, & Goat Cheese Salad | Cream of Broccoli Cheddar OR Split Pea & Ham |
Friday 29th
| Ham & Scalloped Potatoes served with Glazed Carrots | Colcannon OR Turkey Vegetable |